My wife Erin and I started our family farm in 2011. We now operate a produce stand and produce delivery business from the produce grown right on our hydroponic farm!
We wanted to eat fresher and healthier foods and figured the only way this was going to happen was if we starting growing the food ourselves. We started out with a smaller commercial hydroponic system to begin learning how everything worked and grew. By the end of the first year we felt confident that we had the ability to expand the system and produce even more food so we could even give others the ability to eat fresher and healthier foods!